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Browsing: FOOD & DRINK
The Vurger Co Shoreditch is the East London restaurant that made vegan fast food respectable. A thorough London Reviews look at the menu, mylkshakes, prices and the politics behind one of the city’s most consistent plant-based operators.
Ethos at 48 Eastcastle Street is one of central London’s most established vegetarian restaurants — a pay-by-weight buffet a short walk from Oxford Circus. London Reviews scores it 4.4 / 5.
Charlotte Jones reviews Bubala Spitalfields: Helen Graham’s 40-cover vegetarian Middle Eastern dining room and the £39 set menu redefining plant-led London dining.
Honest Spread Eagle Homerton review: London’s first 100% vegan pub. Sunday roast, vegan pints, dog-friendly garden, £18-£25 per head. Why E9 has the best plant-based pub in Britain.
Honest Tofu Vegan Islington review: London’s buzziest all-vegan Chinese restaurant. Mapo tofu, Kung Pao chicken, crispy aubergine. £20-£30 per head. Why Upper Street queues round the corner.
Honest Farmacy Notting Hill review: Camilla Fayed’s certified-organic plant-based restaurant on Westbourne Grove. Earth bowls, mylkshakes, biodynamic wines, £45 per head. The grown-up Notting Hill vegan option.
Honest Stem and Glory Barbican review: Louise Palmer-Masterton’s all-day vegan in EC1, £18 business lunch, Sri Lankan Golden Curry, Korean Jang pancakes. The City’s most thoughtful plant-based dining room.
Honest Tibits Heddon Street review: the Swiss Food Boat pay-by-weight vegetarian and vegan buffet three minutes from Piccadilly Circus. 40+ dishes daily, £18 per head.
Honest Mallow Borough Market review: Mildreds-group plant-based, £38 tasting, best vegan brunch in central London. The full English, French toast tiramisu and Mushroom Wellington.
Honest The Gate Hammersmith review: Adrian and Michael Daniel’s 1989 vegetarian institution in Frank Brangwyn’s old artist’s studio. The aubergine schnitzel, the £35 set menu and the warmest dining room in west London.













