This Spring Garden Chelsea Flower Show preview by London Reviews covers the exclusive dining pop-up at the 2026 RHS Chelsea Flower Show, featuring two-Michelin-starred Jeremy Chan of Ikoyi and acclaimed Spanish chef José Pizarro. Running 19–23 May 2026.
Last updated: 30 April 2026 — Independently researched and written by the London Reviews editorial team.
Preview article based on pre-event information.
Spring Garden — At a Glance
| Event | Spring Garden at RHS Chelsea Flower Show |
| Chefs | Jeremy Chan (Ikoyi, 2 Michelin stars) & José Pizarro |
| Address | Royal Hospital Chelsea, SW3 4SR |
| Dates | 19–23 May 2026 |
| Meals Served | Breakfast, lunch, afternoon tea & dinner |
| Nearest Tube | Sloane Square (District, Circle lines) — 10 min walk |
| Tip | Saturday tickets tend to be cheapest |
What We Know So Far
The Chelsea Flower Show doesn’t normally make London’s serious dining lists, but this year is different. Jeremy Chan’s Ikoyi holds two Michelin stars and is widely regarded as one of the most original restaurants in the country — his West African-inflected tasting menus are unlike anything else in London. José Pizarro, meanwhile, has been a fixture of the capital’s Spanish dining scene for years, with restaurants across the city that deliver reliably excellent tapas and grilled meats.
Together, they’ll be catering breakfast through to dinner at the exclusive Spring Garden space within the show grounds. Details on specific menus are still emerging, but given the calibre of talent involved, expectations are justifiably high. If you’re already planning to attend the show, booking a meal here could turn a pleasant day out into something rather more memorable. Saturday tickets are reportedly the most affordable entry point.
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