Bistrot Pierre has introduced a new fixed price for two -course lunch menu to offer its diners another value.
The new lunch menu now has Monday to Friday from 12am to 3pm and has a two-tailed starter and £ 14.95 for the main price.
With gluten -free, vegans and vegetarian alternatives, lunch offer is designed to allow diners to enjoy a lot of lunch at a cost -effective price.
Nick White, CEO of Bistrot Pierre, said: “The value is at the heart of our and every decision we make. We are proud that we have constantly evaluated our offering to ensure that our customers have cheap choices without compromising quality or dining experience. “
Beginners include soup du Jour, Whitebait and Pan-Baked Toulouse sausage in red pepper and tomato sauce and garlic Croûtes, followed by mains such as Moroccan sweet potato and red pepper tagine, coq au vin, Mornay Fishcake and Parmentier-Ranki-Ranks Beef, smoked bacon and carrot with a bomme puree on top of the peas.
Nick added: “Lunch can often be a meal time that hurried – sticks to a quick bite to eat in the middle of the day to keep you going until dinner. However, we hope that by offering two levels at a fixed price, our diner will have the opportunity to slow down and enjoy today’s second meal as they enjoy an even higher quality time with family and friends. “
Bistrot Pierre’s new two -course lunch menu is available alongside its menu Pierre.
Bistrot Pierre offers 18 stores in the United Kingdom, including two new Pierre all-day dining and socializing facilities, and offers large valuable French-style dishes that its chefs have just prepared on the spot, in stylish, relaxing environments.
Follow its social media pages and visit www.bistrotpierre.co.uk to get more information or Book a table.
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Two courses lunch at Bistro Pierre first appeared in Ravish magazine.
