London-based chef Jeremy Chan of the prestigious two-Michelin-starred Ikoyi has teamed up with Uber Eats to introduce a £60 tasting menu.
Inspired by Chef Chan’s “love of takeaways,” the five-course menu honors Ikoyi’s unique flavors and culinary hallmarks.
Priced at £60, the menu offers the option to enhance the experience with a drink pairing for an additional £25. The offer is exclusively available to customers based in central London and will be available on 10th and 11th May.
The menu features delicious offerings such as lamb merguez paired with green goddess slaw, fried chicken with smoked Scotch cup and raspberry, and jollof rice with crab custard.
Following Uber Eats and Gareth Ward’s partnership with Ynyshire in November last year, Ikoyi has become the latest addition to the Uber Eats Hosts line-up, introducing another two-Michelin-starred restaurant.
Chan said, “I often enjoy home delivery myself when I’m not at work. When Uber Eats approached us, we were happy to partner with them and share some of the tastes and flavors of Ikoyi for people to enjoy at home for the first time.
Matthew Price, head of Uber Eats UK, Ireland and Northern Europe, added: “We created our Uber Eats Hosts series to bring some of the country’s best and often hard-to-reach restaurants to our customers. Following the success of Ynyshir, we are so excited to bring Ikoyi into the next phase of our series. This the menu is really amazing and this is the only chance to taste it!
In 2017, founders Chan and Iré Hassan-Odukale established Ikoyi in the London Temple.
