American fried chicken restaurant chain Slim Chickens is set to open a new location at Festival Place in July.
With room for over 85 diners, the restaurant will deliver its casual dining offer serving hand-breaded buttermilk-marinated chicken, as well as other dishes including sandwiches, crispy wings, wraps, salads, sides and a range of plant-based alternatives.
The restaurant’s 15 dipping sauces will also be available, featuring a diverse range from garlic parmesan to honey BBQ.
Slim Chickens will occupy a 3,503 sq ft unit on the ground floor of the centre, joining the recently upsized restaurant Festival Street Kitchen and the newly opened Mexican-inspired El Bigote.
Ben Blore, head of operations at Slim Chickens, said: “We’re thrilled to announce that Slim Chickens will be launching at Festival Place this summer, bringing a touch of Southern hospitality to Basingstoke for the very first time.
“We’re committed to deliver our menu of fried chicken across the UK, so opening in a key regional hub like Festival Place is an exciting next step in our continued expansion, and we’re excited to welcome old fans and new visitors alike when we open our doors in July.”
Poppy Radford, asset manager at Sovereign Centros from CBRE, added: “The signing of Slim Chickens at Festival Place is the latest in a series of exciting announcements on the destination’s evolving F&B line-up.
“Joining local favourites like Festival Street Kitchen, Slim Chickens brings great balance given its international renown, as we champion a complimentary collection of dining brands.”
