Founded by Margaret and Jack Reckitt, who decamped to the area from London to become winemakers, and bought-up Manoir Mouret (which was originally built in 1850 by the village’s head winemaker) in 2020, the retreats are meant to offer a slice of rural French life and reignite your joie de vivre. The ‘Nourish’ Nutrition retreats focus on the power of good produce and community when it comes to food, and are run by nutrition therapist, lecturer and author, Kirsten Chick, and holistic chef and Qi Gong teacher, Hayley North, while the ‘Move for Life’ retreats will help you develop a personalised movement practice to support your wellbeing goals well after you’ve left France. All are five days and take place in the idyllic surroundings of the Manoir, with its five acres of gardens and vegetable patches.
